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Chinese diaspora

Chinese diaspora
The latest news, analysis and opinion on Chinese diaspora. In-depth analysis, industry insights and expert opinion.
Chef Martin Yan of Yan Can Cook at an interview with the South China Morning Post in September 2026. The 77-year-old talks about his on- and off-screen career and evolving with the times. Photo: Ashlyn Chak
Yan visits a seafood restaurant in Lei Yue Mun, Hong Kong, in March 1993. Photo: SCMP
Food and Drinks

‘I’ve always loved food’: Yan Can Cook’s Martin Yan on his culinary journey

Yan talks about his big TV break, writing cookbooks and why he’s endorsing Hong Kong restaurateur Dan Gan’s Exotica Umami marinade sauce.

How an architect is using art and technology to preserve Toronto Chinatown’s history

US man arrested over alleged $300 million Nvidia server smuggling to China

videocam

Chinese designers Susan Fang, Yuhan Wang and more at London Fashion Week 2026

London Fashion Week featured the most Chinese designers in years. Here are looks from the likes of Yuhan Wang and less-established talents.

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