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Food and Drinks
Lifestyle100 Top Tables

Your Hong Kong Sevens weekend food guide for April 17-19

Enjoy delicious treats at Dorsett Kai Tak’s rugby village, a sea cucumber menu at The Murray, and a taste of Singaporean pastries at Common Man Coffee Roasters’ pop-up

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A four-course sea cucumber set menu at The Murray’s Garden Lounge in Hong Kong. Photo: Handout
Grace Brewer

As Hongkongers flock to Kai Tak for the Sevens this weekend, the city’s dining scene delivers the perfect match day sides. Think a free-entry rugby village, an ideal spot to recharge over the action-packed weekend; a nourishing luxury sea cucumber set menu at The Murray hotel; and a pop-up featuring famed Singaporean brand Tiong Bahru Bakery for Sunday recovery.

For more dining ideas, see the 2025 100 Top Tables Guide – and watch this space for the 2026 edition.

Friday, April 17

The Wine & Dine Village at Dorsett Kai Tak. Photo: Handout
The Wine & Dine Village at Dorsett Kai Tak. Photo: Handout

For a Sevens-weekend pick that works as well for rugby fans as it does for families (and dogs), Dorsett Kai Tak’s Wine & Dine Village, which takes place from April 17 to 19 with free admission, offers alfresco dining and a lively bazaar just steps from Kai Tak Stadium.

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Expect a wide-ranging food line-up that includes bites from Le Salon de Thé de Joël Robuchon and Taiwanese cold noodles specialist Moon Xiang Nong. There’ll also be DJ sets and live entertainment from Red Bull, while family-friendly activities include face painting, a photo booth, a costume competition and a dedicated Pawsome Playground with dog treats and toys.

Where: G/F courtyard, Dorsett Kai Tak, 43 Shing Kai Road, Kai Tak

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When: 12pm-11pm, until April 19

Price: Free admission

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