Vietnamese crab exporterdouble-skinned crabs
Charlotte Shore

Charlotte Shore

SCMP Contributor
Charlotte Shore is a freelance lifestyle and culture writer. As an ex corporate public relations manager, she has ghostwritten pieces for C-suite executives across technology and business for the likes of City A.M. and The Times. She now publishes her own work on Substack, and writes food and culture articles for trade and national outlets. She also has a qualification in food journalism from Le Cordon Bleu in Paris.
Charlotte Shore is a freelance lifestyle and culture writer. As an ex corporate public relations manager, she has ghostwritten pieces for C-suite executives across technology and business for the likes of City A.M. and The Times. She now publishes her own work on Substack, and writes food and culture articles for trade and national outlets. She also has a qualification in food journalism from Le Cordon Bleu in Paris.
Languages Spoken:
English

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